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Farm Experience in Japan

Rice planting, harvest festivals & farmhouse stays across rural Japan

Experience the heart of Japanese rural life through agricultural activities. From rice paddy planting in spring to autumn harvests, farm experiences offer an intimate connection with Japan's food culture and countryside communities.

Seasonal Activities

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Spring (Apr–Jun): Rice planting, tea picking, strawberry harvesting

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Summer (Jul–Aug): Vegetable harvesting, firefly watching, mountain hikes

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Autumn (Sep–Nov): Rice harvesting, chestnut picking, persimmon harvest

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Winter (Dec–Feb): Mochi making, sake brewing, snowshoeing

Popular Farm Experiences

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Niigata Rice Farm Experience

📍 Niigata · Chubu

Rice plantingHarvestSake brewery tour
¥3,000–¥8,000
springautumn
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Uji Tea Plantation Experience

📍 Kyoto · Kansai

Tea pickingTea ceremonyMatcha making
¥2,500–¥6,000
springsummer
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Furano Lavender Farm

📍 Hokkaido · Hokkaido

Lavender harvestEssential oil makingFarm stay
¥1,000–¥5,000
summer
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What to Expect

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Morning Work

Start your day at 5-6am with farm families, feeding animals or preparing fields

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Farm-to-Table Meals

Enjoy hearty home-cooked meals with vegetables from the farm you just worked on

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Rural Evenings

Stargaze in unpolluted skies, soak in outdoor baths, share stories with your hosts